Restaurante Caballito de Mar
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Description
Caballito de Mar is a Spanish restaurant with a focus on fish, seafood and paella, right in the heart of Palma on the Passeig de Sagrera.
Cuisine & Specialities
Fish and seafood take centre stage on the menu. The paella is a real hallmark of the house — whether the classic seafood version or the striking black rice variety. Tuna tartare, beef tartare and sea bream are among the dishes that consistently draw praise. On the dessert front, the crème brûlée, apple crumble with ice cream and chocolate soufflé all stand out. The wine list is well regarded and well worth exploring.
Location
The restaurant sits at Passeig de Sagrera 5 in Palma's Centre neighbourhood, just a short stroll from La Lonja. The terrace faces the water and catches the evening sun beautifully. Paid parking is available in the surrounding area.
Atmosphere & Suitability
Caballito de Mar is well suited to groups and is fully accessible, with step-free seating and accessible facilities throughout. Small dogs are welcome at the table. The terrace in the evening is a genuinely special setting — perfect for celebrations and occasions such as New Year's Eve. The restaurant is also available for private events and special occasions.
Caballito Upstairs
Alongside the main restaurant, Caballito Upstairs offers a dedicated nine-course tasting menu with a paired wine selection. The overall price point sits above the everyday average, reflecting the quality of the experience on offer.
Facilities & services
Frequently Asked Questions
Can I book a table?
Is there a special tasting menu experience?
Are dogs allowed?
Can the restaurant be hired for events?
Reviews
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