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Description

Restaurante Seibos is an Ecuadorian bar and grill restaurant in the Llevant neighbourhood of Palma.

Ecuadorian Cuisine

The menu at Seibos is firmly rooted in Ecuador: encebollado, the boldly spiced fish stew, is one of the house signatures — alongside ceviche, chaolafan, and encocado de pescado or de camarones. Caldo de gallina and a cheese-and-pork soup with tamarind sauce also feature on the menu. Portions are generous, and the flavours bring a genuine taste of Ecuador to the table.

Where to Find It

The restaurant is located at Carrer del Cardenal Despuig 14 in the Llevant district of Palma. A public car park is available close by.

Who It's For

Seibos is well suited to both families and groups. Takeaway is also available.

Facilities & services

Accessibility
Entrance
Payment
Credit cardDebit cardContactless
Service
TakeoutDine-in
Features
Restroom
Good for
Families with childrenGroups

Frequently Asked Questions

Which dishes are particularly worth ordering?
Encebollado, ceviche, and chaolafan come highly recommended. Encocado de pescado, encocado de camarones, and the cheese-and-pork soup with tamarind sauce are also well worth trying.
Is Ecuadorian breakfast available?
Yes, Seibos serves Ecuadorian specialities at breakfast time as well.
Can I order takeaway?
Yes, food is available to take away.

Reviews

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Location

Carrer del Cardenal Despuig, 14, 07008 Palma
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