Sa Farinera
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Description
Sa Farinera is a grill restaurant in Palma, housed in a historic mill, with a menu centred on meat cooked over charcoal.
Grilling in the old mill
The concept at Sa Farinera is straightforward: meat from an open charcoal grill, served in a rustic setting that celebrates the old mill as its decorative centrepiece. Original machinery and fixtures from the mill's working days shape the interior, and the striking monster grill ensures that bold charcoal flavour carries all the way to the table. Dishes that draw particular praise include steaks, lamb chops, tenderloin, and grilled sausages. Grilled country bread with aioli and tomatoes is brought to start, while the chips and peppercorn sauce also earn a regular mention. Portions are generous, and the value for money is widely considered fair.
Atmosphere: garden, courtyard and rustic charm
Sa Farinera offers both a leafy outdoor area and a warmly furnished interior. The garden is a lovely spot for eating outside when the weather is right. The overall atmosphere combines the character of a historic mill building with the energy of a well-loved grill restaurant — this is a lively, busy place rather than a quiet retreat.
Location & getting there
The restaurant is situated on Camí de Son Fangos in the Platja de Palma i Pla de Sant Jordi district, 07610 Palma. Sa Farinera is easy to reach by car or taxi, with a car park directly at the restaurant as well as free street parking and paid options close by.
Reservations & good to know
Booking ahead is strongly recommended, as the restaurant fills up quickly. Online reservations are straightforward to make. Sa Farinera is well suited to families with children and to larger groups. Takeaway is available alongside dining in.
Facilities & services
Frequently Asked Questions
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Reviews
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