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Argentinian restaurants in Palma
Argentinian food in Palma can mean grilled meats, empanadas or a meal built around sharing. Asado is a tradition of cooking meat over fire, while empanadas are filled pastries that work as a smaller bite or part of a fuller meal. For a starting point in PONENT, look around Santa Catalina; in NORD, consider Arxiduc, Camp Redó and Bons Aires. These areas let you explore different parts of Palma without assuming every restaurant serves the same kind of meal. Compare reviews to get a sense of other diners’ experiences, and use price filters to narrow the choice to your budget.
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Cuisine
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