Restaurant / Gastronomy in Port d'Andratx

Port d'Andratx, once a quiet fishing village on Mallorca's southwest coast, has grown into one of the island's best-known yacht harbours without losing its original character entirely. Around the natural harbour, framed by the foothills of the Serra de Tramuntana, a varied restaurant scene has developed, ranging from simple fish taverns to upscale addresses overlooking the anchored boats.

Browsing through the Restaurant / Gastronomy category for Port d'Andratx turns up 61 entries in total – from small bars along the waterfront promenade to traditional Mallorcan cuisine and international restaurants catering to holidaymakers and the international boating community alike. Right by the water, a little outside the historic centre, sits Beach Club Gran Folies, which combines the concept of restaurant and beach club. Those looking for quieter spots away from the promenade will find smaller, family-run places with views of the mountains rather than the harbour.

The season in Port d'Andratx runs from spring through autumn, with noticeably more activity during the summer months, when yachts from across Europe anchor in the harbour. Reservations are advisable, especially at the popular addresses along the promenade, particularly on weekends. The village is easily reached via the coastal road from Palma and can comfortably be explored on foot along the harbour.