Restaurante Bahía Mediterráneo

You step out of the private lift — and Palma lies at your feet. The harbour, the bay, and right in front of you: the cathedral at eye level, framed by a white pavilion that feels like it belongs to another era. That's the first moment at Bahía Mediterráneo, and it stays with you. The restaurant-bar-club concept of the **Zhero Hotel Group** occupies the entire 5th floor of an emblematic 1930s building on the Paseo Marítimo — carefully restored without sacrificing any of its glamour. Walking past on the waterfront below, you'd never guess: the street-level entrance is understated, almost hidden. Up above, a different Palma unfolds. Setting The interior strikes a masterful balance between 1930s nostalgia and contemporary bar aesthetics. Glass chandeliers with crystals — “draped like palm fronds” — cast warm light over dark walls with murals that sit somewhere between cabaret and haute couture. High barstools in dark mushroom-toned velvet line the large illuminated bar; comfortable banquette corners divide the space into more intimate zones. A white grand piano stands at the entrance — the house signature. Outside, across several terraces at different levels, the real protagonists take centre stage: panoramic views of the marina, bay and La Seu cathedral. At sunset, the characteristic white pavilion frames the cathedral and becomes the most iconic backdrop in Palma. Food & Drinks Head chef Raphael Herzog cooks Mediterranean with clear conviction: dry-aged beef from the display case, grilled seafood, the day's fresh catch — always ask —, premium salmon teriyaki, baby squid, gambas. Steaks also feature on the menu — sirloin, entrecôte, solomillo, rib-eye. On the lighter side: spinach and pine-nut croquettes or grilled aubergine. For groups, a sharing menu is available. The wine list is extensive — from world-class terroirs to local island wines — and evenings often begin with Catalan cava and almonds. The Bahia Lounge Bar is not an afterthought but a destination in its own right: inspired by the great Parisian salons, with a generously stocked bottle display behind the illuminated bar. The price point is firmly upscale. Guests consistently praise the atmosphere and the fresh catch; value for money is a recurring critique in third-party reviews, most notably on TripAdvisor. Programme & Events Evenings open with a pianist at the white grand piano. On select nights, DJs or live acts take over — Bahía also hosts series such as “Blue Night Palma” with rotating guest DJs and live musicians. For current dates, check the event listing below. Worth knowing: regular dinner evenings are restaurant-focused, not club nights. Those wanting to dance should enquire about private events or special occasions — dancefloor and DJ are available for weddings and galas, but not a nightly given. Who It's For Bahía Mediterráneo is the right choice for a dinner that stays with you — with or without a special occasion. Couples wanting to watch the sunset over the bay in an elevated setting. Groups in search of a shared evening that goes beyond a standard restaurant. For weddings and corporate galas, the Zhero Hotel Group combines Bahía with its sister boutique hotel and other own venues into complete weekend experiences. Insider Tip Take a taxi — parking along the Paseo Marítimo is severely limited due to ongoing construction; if you drive, use the partner garage and show your ticket for a discount. The street-level entrance looks unremarkable — just step into the lift. The venue is step-free throughout — lift, level entrance and accessible seating are all in place; takeaway is available too for those not dining in. A tip is customary here — worth knowing in advance. And: ask about the fish of the day, a reliable recommendation from regulars.