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🥇Panadería y pastelería en Mallorca⎜Forn Ca'n Simó

Café & BakerySa Pobla4.3(50)Google

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Description

Forn Ca'n Simó is a bakery and pastry shop in Sa Pobla, winning locals over with traditional Mallorcan bakes and wood-fired bread.

Mallorcan Baking Craft from the Wood-Fired Oven

At Forn Ca'n Simó, bread is baked in a wood-fired oven — one of the few establishments on Mallorca still committed to sustainable wood-burning. The bread is widely regarded as the finest in Sa Pobla: tall, airy and full of flavour. Alongside the bread, ensaïmades take centre stage and earn equally enthusiastic praise.

Traditional Specialities

If you're after classic Mallorcan bakes, you'll find a broad range here: crespells, panades, robiols and coquetas are all part of the regular repertoire. At weekends, a cream cake joins the selection. Particularly worth noting are the panades de sèpia — pastry parcels filled with black squid-ink paste.

Rooted in Sa Pobla

The bakery sits at Carrer Gran 114 in the heart of Sa Pobla. Locals regularly place advance orders here, a clear reflection of the trust Forn Ca'n Simó has built within the community. Takeaway is available.

Facilities & services

ParkingStreet parking
AccessibilityEntranceParking
PaymentCredit cardDebit card
ServiceTakeout
FeaturesRestroom

Frequently Asked Questions

Which Mallorcan specialities can I find at Forn Ca'n Simó?
As well as bread and ensaïmades, there are classic bakes including crespells, panades, robiols and coquetas. At weekends, a cream cake is also on offer.
How is the bread baked?
The bread is baked in a wood-fired oven fuelled by sustainable wood-burning.
Can I place an order in advance?
Yes, locals regularly place advance orders at Forn Ca'n Simó.

Reviews

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Location

Carrer Gran, 114, 07420 Sa Pobla
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