Restaurant / Gastronomy in Coll den Rabassa

Coll d'en Rabassa lies on Palma's eastern coastline, just minutes from the airport, and still carries traces of its origins as a fishing village. Along the promenade and around the small marina, a restaurant and gastronomy scene has grown that reflects this heritage: 52 listings in this category show just how varied dining has become in this otherwise quiet district.

Between simple bars with sea views and restaurants built around fresh fish and Mallorcan cuisine, Coll d'en Rabassa offers a wide range of choices. Places such as Safrà21 or Ciutat Jardí illustrate the mix of traditional and contemporary cooking found side by side along this stretch of coast. Away from the main promenade, in the quieter residential streets, smaller venues can be found that cater more to neighbours than passing visitors.

Its closeness to Palma's centre and the airport makes Coll d'en Rabassa a convenient stop, even for a short visit before a flight home. During the summer months, booking ahead is advisable, particularly for restaurants right on the water, since seaview terrace tables tend to fill up quickly.